Coconut Bonbons
Coconut Bonbons is an easy dinner. Made with 2 1/2 c. macaroon coconut and 3/4 c. hot light corn syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well; set aside for at least 2 hours.
Shape into balls with damp hands.
Dip into colored chocolate.
For Mounds bars, shape and dip into dark chocolate.
For Almond Joy, shape into balls.
Place an almond on top and dip into light chocolate.
π· Perfect Pairings
Complete your meal with these
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