Coconut Bars
Coconut Bars is an moderately easy dinner. Made with 1/2 c. margarine, 2 c. granulated sugar, 2 eggs, 2 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt margarine and add sugar, eggs and vanilla.
Combine flour, baking powder and salt and add to mixture.
Add coconut. Spread into greased (or sprayed with Pam) 9 x 13-inch pan.
Bake at 350Β° for 20 to 25 minutes or until it just begins to turn golden.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment