Coconut Balls

Coconut Balls

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Coconut Balls is an moderately easy dinner. Made with 2 (1 lb.) boxes confectioners sugar, 1 (16 oz.) can sweetened condensed milk, 1 (14 oz.) pkg. angel flake coconut, 1 (12 oz.) bag semi-sweet chocolate chips and 2 sticks margarine, softened, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, milk, margarine, pecans and coconut together; shape into balls.

Insert a toothpick in each ball, place on a dish and chill in the refrigerator until firm.

Melt the chocolate chips with the wax over low heat or over double boiler.

Dip each Coconut Ball into the chocolate and set out on a piece of wax paper for set up.

🍷 Perfect Pairings

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