Cocoa Syrup
Cocoa Syrup is an easy dinner. Made with 1 1/2 c. sugar, 1 c. cocoa, dash of salt, 1 c. hot water and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, cocoa and salt.
Add enough water to make a paste, then add the remaining water.
Bring to a boil, stirring constantly.
Boil 3 minutes.
Remove from heat.
Add vanilla and stir.
Pour at once into jars.
When cold, place in refrigerator. Makes 2 cups syrup.
May be used as a topping for desserts or in making chocolate flavored drinks.
π· Perfect Pairings
Complete your meal with these
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