Cocoa Syrup

Cocoa Syrup

πŸ‘οΈ 1 views

Cocoa Syrup is an moderately easy dinner. Made with 2 c. sugar, 1/2 tsp. salt, 1 c. hot water, 1 c. cocoa and 1 c. cold water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine cocoa, sugar and salt in saucepan.

Mix well and stir in cold water to make a smooth paste.

Blend in hot water and vanilla.

Simmer 4 to 5 minutes, stirring until thick and smooth. If more rich syrup is wanted, use 1 cup hot milk for hot water. Store and use as you would any other chocolate syrup.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.