Cocoa Pudding
Cocoa Pudding is an moderately easy dinner. Made with 1 (4 oz.) carton frozen egg product, thawed, 2 to 3 tbsp. unsweetened cocoa powder, fresh fruit such as strawberries (optional), 1 (12 oz.) can evaporated skim milk and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a heavy saucepan, combine sugar, cocoa and cornstarch. Stir in evaporated milk.
Cook and stir over medium heat until bubbly.
Cook and stir for 2 minutes more.
Remove from heat.
π· Perfect Pairings
Complete your meal with these
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