Cocoa Pound Cake

Cocoa Pound Cake

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Cocoa Pound Cake is an moderately easy dinner. Made with 2 sticks oleo, 1/2 c. crisco, 3 c. sugar, 5 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Separate eggs and beat whites until stiff; set aside.

Cream Crisco and sugar; add egg yolks.

Sift dry ingredients together and add to cream mixture.

Fold in egg whites.

Bake at 350Β° in ring pan for 1 3/4 hours or until tested done.

🍷 Perfect Pairings

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