Cocoa Pink Cuplets
Cocoa Pink Cuplets is an moderately easy dinner. Made with 2 c. flour, 1 tbsp. cocoa, 1 tsp. salt, 1 1/4 c. sugar and 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sift together flour, cocoa and salt.
Cream together sugar and shortening.
Add eggs, vanilla and soda to creamed mixture.
Add water alternately with dry ingredients to creamed mixture.
Blend well.
Fill muffin cups 1/2 full.
Sprinkle chocolate chips and 1/2 cup chopped nuts (optional) over batter.
Bake at 375Β° for 20 to 25 minutes.
π· Perfect Pairings
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