Cocoa Cookies
Cocoa Cookies is an moderately easy dessert you can prepare in about 1 hour 48 minutes. Made with c. low-fat diet margarine, c. flour, . baking powder, . salt and . cocoa, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cream margarine until light and fluffy.
Sift flour, baking powder, salt and cocoa together.
Mix in margarine until smooth and creamy.
Mix in water, sweetener, cinnamon, nutmeg and vanilla extract.
Add to flour, margarine mixture.
Shape into balls. Place on cookie sheet; flatten with fork dipped in water.
Bake at 375Β° for about 15 minutes.
Yield: cookies.
Carbohydrate 3.6 g, protein .5 g, fat 1.1 g, calories 30.
One cookie = 1/8 bread exchange, 1/2 fat exchange.
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