Cocoa Brownies
Cocoa Brownies is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 1/2 tsp. baking powder, 2 eggs and 2/3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix shortening, sugar, eggs and vanilla until well blended.
Blend dry ingredients, then mix in.
Stir in nuts.
Spread in well-greased 8 x 8 x 2-inch pan.
Bake about 30 minutes.
Cool; cut into 2-inch squares.
π· Perfect Pairings
Complete your meal with these
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