Cocoa Brownies
Cocoa Brownies is an moderately easy dinner. Made with 3/4 c. flour, 1/4 tsp. salt, 1/2 c. soft butter, 1 tsp. vanilla and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, sugar, salt and cocoa.
Add butter, eggs and vanilla.
Beat 2 minutes on medium speed.
Stir in nuts.
Pour batter into greased 8 x 8 x2-inch pan.
Bake at 350Β° for 20 to 22 minutes.
(Do not overbake.)
π· Perfect Pairings
Complete your meal with these
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