Cocoa Apple Cake
Cocoa Apple Cake is an impressive dinner. Made with 3 eggs, 2 c. granulated sugar, 2 sticks margarine, 1/2 c. water and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream together until fluffy eggs, sugar, margarine and water. Sift together flour, cocoa, soda, cinnamon and allspice.
Add to creamed mixture and mix well.
Fold in walnuts, chocolate bits, apples and vanilla; mix until distributed evenly.
Spoon into greased and floured 10-inch loose-bottom tube pan.
Bake in 325Β° oven 60 to 70 minutes until cake tests done.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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