Cocktail Dessert
Cocktail Dessert is an moderately easy dinner. Made with 1 can crushed pineapple, 1 can fruit cocktail, 1 (8 oz.) pkg. cream cheese, 1 carton whipped topping and 1 can coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple and fruit cocktail.
Crush crackers.
Beat egg whites until stiff.
Add sugar.
Fold in nuts and crackers. Spread in a greased pan.
Bake at 350Β° for 20 minutes.
Cool. Beat the cream cheese.
Add whipped topping and fruit.
Spread over crust.
Sprinkle with coconut.
Cover; refrigerate or freeze.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment