Cockeyed Cake
Cockeyed Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. flour, . cocoa, . baking soda, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Sift flour and cocoa with remaining dry ingredients.
Sift this into a greased 9-inch square pan.
Make 3 wells (or holes) in flour mixture.
Into one, pour the oil.
Into another, pour the vinegar and into the next, pour the vanilla.
Pour the cold water over all.
Beat with a spoon until nearly smooth and you cannot see the flour.
Bake at 350Β° for about 1/2 hour.
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