Cobbler Dessert
Cobbler Dessert is an moderately easy dinner. Made with 3 c. flour, 3/4 c. crisco, 1 c. sugar, 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix flour, Crisco, sugar, salt and baking soda.
Work like pie dough.
Mix together eggs and vanilla, then add to dough.
If dough is stiff, add up to 2 tablespoons milk.
Divide dough in half and press 1/2 into a 9 x 13-inch pan.
Put filling over bottom.
Flatten pieces of remaining dough and place on top of filling.
Bake at 350Β° for 35 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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