Club Salads
Club Salads is an moderately easy dinner. Made with 10 c. bite size pieces salad greens, 4 medium tomatoes, sliced, 2 c. strips cooked chicken or turkey, 3/4 c. thousand island dressing and 4 slices bacon, crisply cooked and crumbled, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Divide salad greens among four salad plates and top with tomatoes and chicken.
Spoon dressing over top.
Sprinkle with bacon and garnish with toast.
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