Club Crunchies
Club Crunchies is an easy dinner. Made with 1 stick margarine, 1 stick butter, 1/2 c. sugar, club crackers and chopped pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bring margarine, butter and sugar to a boil.
Separate crackers on foil on a jelly roll sheet.
Sprinkle mixture over crackers and top with chopped pecans.
Bake at 350Β° for 15 minutes.
Separate with a knife.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment