Clinton's Chips
Clinton'S Chips is an moderately easy dinner. Made with 1 1/2 c. flour, 1 tsp. salt, 1 tsp. baking soda, 1 c. solid vegetable shortening and 1 c. firmly packed light brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease baking sheet.
Combine flour, baking soda and salt on wax paper or in a bowl.
In a large bowl, mix shortening, sugars and vanilla until creamy.
Add eggs and beat until light and fluffy.
Gradually beat in flour mixture and rolled oats.
Stir in chocolate chips.
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