Classic Pecan Pie
Classic Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. sugar, 1 c. light or dark corn syrup, 1 tbsp. butter, melted and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl stir eggs, sugar, corn syrup, margarine and vanilla until well blended.
Stir in pecans.
Pour into pie shell. Bake in 350Β° oven 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean.
Cool on rack.
π· Perfect Pairings
Complete your meal with these
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