Classic Pecan Pie
Classic Pecan Pie is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. light or dark corn syrup, 1 tsp. vanilla, 1 (9-inch) unbaked or frozen deep-dish pie crust and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°. In a large bowl, combine first 5 ingredients until well blended.
Pour into pie crust.
Bake 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean.
π· Perfect Pairings
Complete your meal with these
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