Classic Karo Pecan Pie
Classic Karo Pecan Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with eggs, slightly beaten, c. karo corn syrup, c. sugar, . margarine, melted and . vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a large bowl, stir eggs, corn syrup, margarine and vanilla until well blended.
Stir in pecans.
Pour into pastry shell. Bake in 350Β° oven 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean.
Cool.
Serves 8.
π· Perfect Pairings
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