Clara's Fried Corned Beef Pies
Clara'S Fried Corned Beef Pies is an moderately easy dinner. Made with 1 1/2 c. crisco shortening or cooking oil, 8 to 10 pocketed double pork chops*, lawry's seasoning salt, black pepper and cornbread stuffing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*This is a special cut pork chop.
Sometimes you can find the center-cut pork chops for stuffing at the supermarket, but most times you have to ask your butcher to cut the pocket slits.
And note, they are expensive, but well worth it.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment