Clara's Coconut Pound Cake
Clara'S Coconut Pound Cake is an impressive dessert you can prepare in just 56 minutes. Made with c. crisco shortening, c. sugar, eggs, c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream shortening and 2 cups sugar.
Add eggs, one at a time. Beat well.
Sift dry ingredients and add alternately with buttermilk.
Add 1 1/2 teaspoons coconut flavoring and coconut. Bake in greased angel food pan at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
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