Clam Roll-up Appetizers
Clam Roll-Up Appetizers is an moderately easy dinner. Made with 2 tbsp. margarine, melted margarine, 1 1/2 tbsp. flour, 1/4 tsp. worcestershire sauce and 10 oz. can minced clams, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt margarine and saute the onions.
Blend in flour.
Add undrained clams and Worcestershire sauce; cook for 15 minutes on low heat.
It will thicken.
Remove from heat and cool.
π· Perfect Pairings
Complete your meal with these
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