Clam Dip
Clam Dip is an moderately easy dinner. Made with 2 cans of clams, drained (save juice), 1 lg. philadelphia cream cheese, 1/2 tsp. pepper, 1/2 tsp garlic powder and 1 tsp lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cheese with fork, add clams and enough juice for desired consistency.
Add seasoning and chill overnight.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment