Clam Dip
Clam Dip is an moderately easy dinner. Made with 1 (7 oz.) can minced clams, 1 (3 oz.) pkg. cream cheese (at room temperature), 4 tbsp. sour cream, 1 tbsp. worcestershire sauce and 1 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain clams.
Combine all ingredients and beat until well mixed.
Can be served chilled or warm.
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