Clam Dip

Clam Dip

Clam Dip is an moderately easy dinner. Made with 3 6 oz. cans chopped clams, 2 sticks butter, 2 rolls ritz crackers crumbled, 2 1/2 tsp. parsley and 2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Melt butter in skillet.

Add clams and juice.

Add Ritz crackers and spices.

Put in a buttered dish.

Sprinkle with Parmesan cheese.

Bake at 350 for 30 minutes.

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