Clam Dip
Clam Dip is an moderately easy dinner. Made with 1 tsp. garlic salt, 1 (8 oz.) pkg. cream cheese, 3 tbsp. clam broth, 1 (7 to 7 1/2 oz.) can minced clams, drained and 2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the cream cheese and clam broth in mixing bowl, blending until smooth.
Add the clams, lemon juice, Worcestershire sauce, salt, pepper and garlic salt.
Mix well.
Serve with potato chips or tortilla chips.
π· Perfect Pairings
Complete your meal with these
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