Clam Diggers Scallop
Clam Diggers Scallop is an moderately easy dinner. Made with 1 (10 1/2 oz.) can minced clams, 1 (10 1/4 oz.) can baby clams, 1 c. milk, 2 eggs, beaten and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add clam juice to milk to make 1 1/2 cups.
Mix clams; blend ingredients well.
Bake at 350Β° for 1 hour.
If using fresh clams, match proportions given.
π· Perfect Pairings
Complete your meal with these
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