Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 1 large onion, finely chopped, 1 tsp. flour, 2 cans minced clams, 1/2 tsp. basil and pinch of thyme, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in butter until tender.
Cook for 5 minutes.
Add remaining ingredients; simmer about 10 minutes.
Serve with cheese straws while hot.
Delicious.
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