蛤蜊浓汤

Name: 蛤蜊浓汤
Prep time: 12 min
Cook time: 56 min
Yield: 4
Ingredients: 12 蛤蜊和肉汤; 3 大土豆; 1 洋葱，切丁; 盐和胡椒; 2 或 3 条培根; 1 1/2 qt。水

⏱️ 1h 8m 即可完成 🥄 准备 12 min 🔥 烹饪 56 min 👥 4 人份 👁️ 19 次浏览

Clam Chowder is an moderately easy soup you can prepare in about 1 hour 8 minutes. Made with clams and broth, large potatoes, onion, diced, salt and pepper and or 3 strips bacon, this recipe delivers authentic, satisfying flavors.非常适合准备饭菜，剩菜味道更好。