Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 1/2 c. butter, 1 c. celery, 1 c. onions, 1 c. potatoes, cubed and 1 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 6-quart pot or saucepan combine butter, onion and celery; saute until light brown.
Add flour.
Continue stirring.
Add water and clam sauce.
Add potatoes.
Add milk, bay leaf and clams.
Add black pepper.
Simmer for about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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