Clam Chowder
Clam Chowder is an moderately easy dinner. Made with 1/4 c. cooked crumbled bacon or cooked diced ham, 6 potatoes, diced, 3 carrots, diced, 1 c. celery, diced and chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover with water and cook potatoes, carrots, celery, onion and ham or bacon.
When tender, add clams, soup and cube.
Simmer 5 to 10 minutes.
Add 2 cans milk.
Heat, but do not boil.
π· Perfect Pairings
Complete your meal with these
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