Clam Cheese Dunk
Clam Cheese Dunk is an moderately easy dinner. Made with 3 softened (8 oz.) pkg. cream cheese, 1 (10 oz.) can chopped clams, 2 dashes tabasco sauce, 1 minced clove garlic and 3 tsp. minced onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash cheese.
Drain clams; save juice.
Add clams, Tabasco, garlic, onion and lemon juice to cheese; add enough clam juice for dunking consistency.
Serve with chips.
Yields 2 to 2 1/2 cups.
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