Clam and Corn Chowder

Clam and Corn Chowder

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Clam And Corn Chowder is an moderately easy dinner. Made with 1/2 c. finely chopped celery, 1/4 c. finely chopped onion, 3 tbsp. margarine, 2 c. water and 1 1/2 c. american beauty shell-roni, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large saucepan, saute celery and onion in margarine; stir in water, shell macaroni, salt and pepper.

Cook, stirring occasionally for 10 minutes or until the macaroni is tender.

Stir in milk, corn and clams.

Cook just until heated.

🍷 Perfect Pairings

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