Clabber Girl Biscuits
Clabber Girl Biscuits is an easy dinner. Made with 2 c. sifted flour, 1 tsp. salt, 4 tbsp. shortening, 2 tsp. clabber girl baking powder and about 2/3 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Work in shortening with fingertips to mix thoroughly.
Add sufficient milk, while stirring vigorously, to make a soft dough.
Lightly roll or pat on floured board to about 3/4-inch thickness. Cut with floured biscuit cutter and place on greased baking pan.
Bake in hot oven for 12 to 15 minutes.
Makes 14 biscuits 2 inches in size.
π· Perfect Pairings
Complete your meal with these
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