Citrus Pie
Citrus Pie is an easy dinner. Made with 6 oz. frozen lemonade concentrate, 1 pt. softened vanilla ice cream, 8 oz. cool whip and 1 graham pie crust, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat frozen lemonade concentrate for 30 seconds.
Gradually spoon in ice cream and blend.
Fold in Cool Whip.
Freeze until mixture mounds.
Spoon into the graham pie crust.
Freeze pie for at least four hours.
Take out 5 minutes before serving.
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