Citron Preserves
Citron Preserves is an easy dinner. Made with 2 bowls citron (strips may be 1/4-inch thick), 1 bowl sugar and 1 large can crushed pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Peel citron; cut into strips.
Rinse in water, pick up and put in preserving pan (leave the water in preserving pan that drains from rind).
Mix sugar with rind.
When sugar dissolves on low heat, you will have just about a pan full.
Add pineapple.
Cook until mixture is of preserving consistency.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment