Citron Preserves
Citron Preserves is an moderately easy dinner you can prepare in just 54 minutes. Made with bowls citron (strips may be 1/4-inch thick), bowl sugar and large can crushed pineapple, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Peel citron; cut into strips.
Rinse in water, pick up and put in preserving pan (leave the water in preserving pan that drains from rind).
Mix sugar with rind.
When sugar dissolves on low heat, you will have just about a pan full.
Add pineapple.
Cook until mixture is of preserving consistency.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment