Cinnamon Squash Rings
Cinnamon Squash Rings is an moderately easy dinner. Made with 2 tbsp. brown sugar, 2 tbsp. milk, 1 egg, 3/4 c. soft bread crumbs and 1/4 c. yellow or white cornmeal, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix brown sugar, milk and egg.
Mix bread crumbs, cornmeal and cinnamon.
Dip squash into egg mixture and coat with bread crumbs.
Place in ungreased baking pan.
Drizzle with margarine.
Bake 30 to 35 minutes until soft.
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