Cinnamon Squash Rings

Name: Cinnamon Squash Rings
Ingredients: 2 tbsp. brown sugar; 2 tbsp. milk; 1 egg; 3/4 c. soft bread crumbs; 1/4 c. yellow or white cornmeal; 2 tbsp. ground cinnamon; 1 large acorn squash, cut crosswise into 1/2 inch slices and seeded; 1/3 c. margarine, melted

Cinnamon Squash Rings is an moderately easy dinner. Made with 2 tbsp. brown sugar, 2 tbsp. milk, 1 egg, 3/4 c. soft bread crumbs and 1/4 c. yellow or white cornmeal, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 tbsp. brown sugar

2 tbsp. milk

1 egg

3/4 c. soft bread crumbs

1/4 c. yellow or white cornmeal

2 tbsp. ground cinnamon

1 large acorn squash, cut crosswise into 1/2 inch slices and seeded

1/3 c. margarine, melted

👨‍🍳 Instructions

Heat oven to 400°.

Mix brown sugar, milk and egg.

Mix bread crumbs, cornmeal and cinnamon.

Dip squash into egg mixture and coat with bread crumbs.

Place in ungreased baking pan.

Drizzle with margarine.

Bake 30 to 35 minutes until soft.

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