Cinnamon Rolls in Food Processor
Cinnamon Rolls In Food Processor is an moderately easy dinner. Made with 3 c. flour, 3 tbsp. margarine, cut into 4 pieces, 2 tbsp. sugar, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Dissolve yeast in warm water.
Mix egg and vanilla and enough warm water to make 3/4 cup.
Turn on and blend until a ball forms. Turn onto floured surface and knead until firm.
Turn into greased bowl; cover and let rise.
Roll out dough.
Spread margarine over it.
Mix 1/2 cup brown sugar, 1/4 cup white sugar and 1 tablespoon cinnamon and sprinkle over top.
Raisins may be added.
Roll up and cut into pieces.
Place onto baking sheet. Let rise.
Bake in a 350Β° oven until light brown.
π· Perfect Pairings
Complete your meal with these
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