Cinnamon Rolls
Cinnamon Rolls is an moderately easy dinner. Made with 2 1/2 c. warm water, 2 pkg. yeast, 1 yellow cake mix, 4 1/2 c. flour and brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Add cake mix and flour.
Knead dough.
Let rise until double.
Divide in half.
Roll to 1/4 inch thick.
Spread on butter, brown sugar, cinnamon and nuts.
π· Perfect Pairings
Complete your meal with these
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