Cinnamon Rolls
Cinnamon Rolls is an moderately easy dinner. Made with 1 pkg. active dry yeast, 1/4 c. warm water, 1/4 c. sugar, 3 tbsp. butter and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Soften yeast in warm water. In mixing bowl, combine sugar, butter, salt and milk. Cool to lukewarm. Stir in egg and yeast. Gradually add flour to form a stiff dough.
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