Cinnamon Rolls

Cinnamon Rolls

⏱️ Ready in 2h πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 44m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Cinnamon Rolls is an moderately easy baked good you can prepare in about 2 hours. Made with c. milk, c. sugar, c. oil, . salt and . yeast, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Scald milk.

Combine sugar, oil and salt in bowl.

Add milk; stir until dissolves.

Cool to lukewarm.

Soften yeast in water. Add to milk mixture.

Beat egg; add to milk mix. Add flour and mix to soft dough.

Knead 3 to 4 minutes.

Put in greased bowl; rise in warm place for 1 hour.

Roll 1/3 oblong, 1/4-inch thick.

Brush with 2 tablespoons sugar and 1 teaspoon cinnamon.

Roll out and cut 1-inch slices.

Lay flat in greased round pan.

Rise 1 hour. Bake at 370Β° for 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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