Cinnamon Rolls
Cinnamon Rolls is an moderately easy baked good you can prepare in about 1 hour 26 minutes. Made with . salt, eggs, beaten, c. scalded milk, c. oleo and c. white sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine all ingredients.
Let stand until double in size, about 1 hour.
Knead down and let rise again.
Roll out on floured board until 1/4-inch thick.
Spread with oleo, cinnamon and brown sugar.
Roll up like a jelly roll.
Grease pan with oleo and sprinkle with brown sugar.
Let raise until double in size.
Bake at 350Β° for 20 to 25 minutes.
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