Cinnamon Rolls
Cinnamon Rolls is an moderately easy baked good you can prepare in about 1 hour 6 minutes. Made with c. milk, scalded, . yeast, . warm water, eggs, beaten and brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Soak yeast in warm water.
Mix liquids and white sugar together.
Add 2 cups flour; beat until smooth, then add rest of flour and mix well.
Let stand 4 hours.
Roll out and spread with oleo, brown sugar and cinnamon.
Let rise until double in size. Bake 8 to 10 minutes in hot oven.
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