Cinnamon Rolls
Cinnamon Rolls is an moderately easy dinner. Made with 2 pkg. yeast, 2 tsp. sugar, 1 c. warm water, 1 c. warm milk and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve yeast and 2 teaspoons sugar in warm water.
Let sit 5 minutes.
Stir in warm milk, 2/3 cup sugar, shortening or butter, salt, eggs and 3 cups flour.
Beat with mixer until smooth.
Mix in enough remaining flour to make dough easy to handle.
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