Cinnamon Roll-Ups
Cinnamon Roll-Ups is an easy dinner. Made with 1 loaf bread, decrusted, 1 (8 oz.) cream cheese, softened, 1 stick margarine, melted and 1 c. sugar, mixed with 1 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use rolling pin and flatten each slice of decrusted bread. Spread each slice with cream cheese.
Roll up and take each roll and roll in melted margarine.
Then roll in cinnamon-sugar mixture. Bake at 350Β° for 10 minutes.
These can be made ahead and frozen.
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