Cinnamon Raisin Bread

Cinnamon Raisin Bread

⏱️ Ready in 1h 52m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Cinnamon Raisin Bread is an moderately easy baked good you can prepare in about 1 hour 52 minutes. Made with c. warm water, . active dry yeast, . sugar, . salt and . cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Sprinkle yeast over warm water.

In separate bowl, combine sugar, salt, cinnamon and butter.

Stir in mixed yeast.

Beat in 1 1/2 cups flour.

Add raisins.

Stir in remaining flour; knead, sprinkling flour on hands, and work surface until dough no longer sticks.

Knead about 10 minutes.

Form into ball and place in a greased bowl, turning to grease.

Cover and place in warm spot for 1 hour, until double in size.

Punch down and shape into loaf. Place in greased bread pan.

Cover; let rise 30 to 40 minutes. Bake at 400Β° for 30 to 35 minutes.

Makes 1 loaf.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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